"Shipwreck"

Recipe Submitted by bsprinkel from Richmond, VA:

  • 1 lb. ground lean beef, cooked.
  • 6 sliced and peeled potatoes, with 2 onions and 4 celery stalks, cooked in water, 15 minutes, til partially done.
  • 1 can kidney beans
  • 1 can chili-hot beans
  • 1 can tomato soup
  • shredded cheese(optional)

    • Line the bottom of a 9 x 12 glass dish with the hamburger, then add potatoes, onions, celery, then beans, top with can of tomato soup, adding 1 cup water over all ingredients.

    Cook at 350 degrees for 45 minutes,covered, then turn off oven, leave casserole in and top with cheese. Let sit for 30 minutes, this absorbs the juices. Serve with a salad and bread.

    Bsprinkel tells us, "This one is great to reheat, or double the recipe and freeze to heat up later and serve. Also good as a quick dish to take for pot-luck."

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